Rice Flour
Silky-smooth chawal ka atta, naturally gluten-free. Light and fine, for crisp batters, soft pancakes and traditional sweets.
Product details
Silky-smooth chawal ka atta, naturally gluten-free. Light and fine, for crisp batters, soft pancakes and traditional sweets.
How to use: in pakora and fish batters for extra crunch; for chawal ki roti, phirni and rice pancakes; to dust dough so it does not stick.
What’s inside: 100% rice. Nothing added.
Keep it: sealed, in a cool, dry place. Best within 6 months of opening.
چاول کا آٹا: باریک اور قدرتی طور پر گلوٹین فری — کرارے پکوڑوں، فرنی اور چاول کی روٹی کے لیے۔ پنجابی کچن سے آن لائن آرڈر کریں۔
Chawal ka atta: bareek aur gluten free, karare pakoron, phirni aur chawal ki roti ke liye. Punjabi Kitchen se online order karein.